ZIP 23225 · Richmond, VA
The 23225 dinner party, upgraded: a live teppanyaki chef cooking in your own outdoor space.
Hosting in the 23225 part of Richmond? HibachiNearby cooks across all of Richmond City, and 23225 addresses are regulars: birthdays, graduations, and backyard parties with the chef performing three feet from the table.
No shopping, no cooking, no rented hall. One chef arrives with:
No quote-form games: $54.99/adult, $29.99/kid, plus local tax, $500 minimum, 3-protein package at $64.99. Large parties (50+) get our best group discount — call (919) 439-8909 and ask.
Yes — rentals are some of our most popular bookings around Richmond. All we need is that open-air space and a confirmed date.
Weekends around Richmond fill 1-2 weeks out. Call or text (919) 439-8909 to lock your date.
ZIP 23225 is part of our Richmond route — see the full local pages, or jump to a neighboring ZIP:
Fire Show At Your Door
Dates around Richmond go fast on weekends. Call (919) 439-8909 and we'll hold yours.
Call (919) 439-8909 Book OnlinePrivate chef at your home — the same price everywhere we serve, no hidden fees.
| Package | Adult | Child (under 12) |
|---|---|---|
| 2 proteins | $54.99 | $29.99 |
| 3 proteins | $64.99 | $39.99 |
$500 party minimum · before tax and travel
| Group (adults) | 2 proteins | 3 proteins |
|---|---|---|
| 10 guests | $549.90 | $649.90 |
| 15 guests | $824.85 | $974.85 |
| 20 guests | $1,099.80 | $1,299.80 |
| 25 guests | $1,374.75 | $1,624.75 |
| 30 guests | $1,649.70 | $1,949.70 |
HibachiNearby hibachi at home in Richmond is $54.99 per adult and $29.99 per child under 12 with two proteins, or $64.99 per adult and $39.99 per child with three proteins. The event minimum is $500 before tax and travel.
With the two-protein package, 15 adults come to about $824.85 and 20 adults about $1,099.80 for food, before tax, travel and tip. Kids under 12 are $29.99 each.
Yes — the party minimum is $500 in food before tax and travel. Smaller groups are welcome; the difference is shown as a minimum adjustment when you book.
A private hibachi chef, the grill, propane and the live cooking show, plus fried rice, hibachi vegetables and salad with your choice of proteins. The chef sets up, cooks in front of your guests and cleans the cooking area afterwards.
A flat outdoor spot about 10 by 10 feet (backyard, patio, deck or driveway), tables and chairs for your guests, and plates and utensils — or add tables, chairs and tableware when you book.
Yes, as long as there is a covered outdoor area such as a covered patio, porch or an open garage with good airflow. The grill is never used fully indoors.
As early as you can — weekends and holidays fill first. Pick your date and time online and you get an instant price before you confirm.
Travel depends on your distance and is calculated automatically from your address when you book, so the price you see is the price you pay.